Gyokuro Kiwami
Gyokuro Kiwami is a rare and special tea, produced on the family farm of Mr. Sakamoto — one of Japan's most respected organic tea growers, now in the third generation and active in organic farming since 1985.
This gyokuro is harvested after a minimum of 30 days in the shade, allowing the theanine and chlorophyll to concentrate. This results in a deep, rich umami flavour and a gentle sweetness.
- 2g/50ml
- 50°C
- Steep for 4-5 min
24.53 €
24.53 €
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