Izumibashi Megumi étiquette rouge Junmai Genshu

This Genshu of pure undiluted sake made from Yamada Nishiki rice is not for the faint-hearted with an ABV of 18%! The rich, full-bodied dry sake with sweet hints of caramel and nougat has plenty of body and acidity — extremely suitable for food pairing with creamy and savoury dishes.

• Alcohol content: 18%
• Rice polishing percentage: 65%
• Serving temperature: Chilled, room temperature or warmed to 40°C