Sun-dried Hoji Bancha (organic) NEW
Price range: € 14,85 through € 55,00
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Hoji Bancha is a roasted green tea, despite its brown color! They are large leaves from summer harvest that have seen a lot of sunlight. They contain a lot of minerals and catechin and less caffeine, due to the roasting process. In Japan, this tea is often drunk in the evening after meals and is also called “baby bancha”. This tea has a soft, mineral taste which is suitable for a variety of food pairing. The tea comes from a 100% organic tea garden in Tamba, Hyogo Prefecture.
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Hoji Bancha is a roasted green tea, despite its brown color! They are large leaves from summer harvest that have seen a lot of sunlight. They contain a lot of minerals and catechin and less caffeine, due to the roasting process. In Japan, this tea is often drunk in the evening after meals and is also called “baby bancha”. This tea has a soft, mineral taste which is suitable for a variety of food pairing. The tea comes from a 100% organic tea garden in Tamba, Hyogo Prefecture.
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Hoji Bancha is a roasted green tea, despite its brown color! They are large leaves from summer harvest that have seen a lot of sunlight. They contain a lot of minerals and catechin and less caffeine, due to the roasting process. In Japan, this tea is often drunk in the evening after meals and is also called “baby bancha”. This tea has a soft, mineral taste which is suitable for a variety of food pairing. The tea comes from a 100% organic tea garden in Tamba, Hyogo Prefecture.
